Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, bachelor's pulav. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Bachelor's Pulav is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Bachelor's Pulav is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bachelor's pulav using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bachelor's Pulav:
- Get Half cup of Long grained rice
- Take 1/2 cup chopped Potato
- Make ready 1/2 cup chopped Onion
- Get 1/4 cup chopped Carrot
- Make ready 1/4 cup chopped Green pepper
- Get 1/4 cup chopped French beans
- Prepare 1/4 cup Green peas
- Prepare 1 Green chilli chopped into pieces
- Make ready 1 tbsp Garam masala
- Prepare 4 tbsp Olive oil
- Get 1/2 tbsp Turmeric
- Make ready 2 tbsp Ginger Garlic paste
- Take 2 tbsp Ghee
- Get Salt as required
Steps to make Bachelor's Pulav:
- Rinse the rice till the water runs clear of starch. Then soak it in enough water for 30 minutes and keep it aside
- In a thick pan/pot (ones with lid), heat 4 tbsp of olive oil and fry onions and green chilli with ginger garlic paste and garam masala for 5 minutes, till the aroma is raised
- Add all the vegetables, turmeric and salt and fry again. Sprinkle water if the vegetables get sticky. Saute in low flame for 2-3 minutes.
- Add the drained rice to the pot, add ghee and mix it well with the masala. Saute in low flame for 2-3 minutes
- Pour water as per rice's quality and stir. (For long grain rice/basmati, you need to add 3 cups of water to one cup of rice. 1:2 for Japanese rice)
- Cover the pot/pan tightly and allow the rice to cook in medium flame.
- Check frequently if the water is enough. If necessary, add some more. (Based on rice's quality)
- Once the water is absorbed, gently stir the rice without breaking the grains. Serve it with Raitha (yogurt mixed with chopped onions, tomatoes and salt) or Daal.
So that’s going to wrap it up with this special food bachelor's pulav recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
