Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, homemade spinach dumpling. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Homemade Spinach Dumpling is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Homemade Spinach Dumpling is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have homemade spinach dumpling using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Homemade Spinach Dumpling:
- Prepare 1 bundle spinach
- Take 500 g ground pork
- Prepare 250 g shrimps
- Prepare 1 egg
- Get White pepper
- Prepare 1 tsp flour
- Get Dumpling wrapper
- Make ready 1 little salt
Steps to make Homemade Spinach Dumpling:
- Soak spinach in salt water for 15 mins.Then wash it properly.Slice into small pieces then set aside.Wash and remove intestine of shrimps then minced it set aside.Marinate ground pork with flour white pepper egg and a little salt.Then combine all ingredients and well mix it.
- Lay flat wrapper and scoop one tsp of mixture and make dumpling seal the edges with water.
- Boil water in a.pot then steam for five mins.
So that is going to wrap it up for this exceptional food homemade spinach dumpling recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
