Spinach Breakfast Muffins
Spinach Breakfast Muffins

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, spinach breakfast muffins. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Spinach Breakfast Muffins is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Spinach Breakfast Muffins is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook spinach breakfast muffins using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Breakfast Muffins:
  1. Make ready 10 eggs
  2. Make ready 1/4 cup milk
  3. Get 1/8 teaspoon salt
  4. Get 1/8 teaspoon black pepper
  5. Prepare 1/8 teaspoon crushed red pepper
  6. Get 1 tablespoon dried minced onions
  7. Take 1 (10 ounce) box chopped spinach, thawed and drained well
  8. Prepare Butter cooking spray
  9. Prepare Condiments of your choice
Instructions to make Spinach Breakfast Muffins:
  1. In a large bowl whisk together eggs, milk, salt, pepper, crushed red pepper, mined onions and chopped spinach……
  2. Spray a muffin pan with butter cooking spray….
  3. Carefully pour egg mixture into muffin cups, being careful not to overfill each muffin cup……
  4. Bake in a preheated 350 degree oven for 20 - 25 minutes, or until center of egg muffins are set…..
  5. Let cool for 10 minutes, then remove egg muffins, serve and enjoy 😉! At this point you can top off each egg muffin with your favorite condiments, like ketchup, mustard, or maybe mayonnaise! 🥰

So that is going to wrap this up for this exceptional food spinach breakfast muffins recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!