Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach artichoke dip. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Spinach Artichoke Dip is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Spinach Artichoke Dip is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spinach artichoke dip using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Artichoke Dip:
- Prepare 8 oz cream cheese
- Take 1/4 c sour cream
- Get 1/4 c mayonnaise
- Make ready 1 tbs minced garlic
- Prepare 2/3 cup shredded parmesan cheese
- Get 1/2 cup mozz cheese
- Get to taste Black pepper
- Take 14 oz can artichoke hearts (cut into quaters)
- Get 6 oz frozen spinach (drained)
Steps to make Spinach Artichoke Dip:
- Preheat oven to 350. Mix softened cream cheese, sour cream, mayonnaise, garlic, parmesan cheese, mozzarella cheese & black pepper in mixing bowl.
- Stir in spinach & artichokes.
- Spread into baking dish & cook 20-25 min, add extra cheese if desired.
So that’s going to wrap this up with this exceptional food spinach artichoke dip recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
