Coconut beetroot laddoo
Coconut beetroot laddoo

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, coconut beetroot laddoo. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Coconut beetroot laddoo is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Coconut beetroot laddoo is something that I have loved my entire life. They’re fine and they look fantastic.

Take deep pan add desi ghee once it is hot add grated coconut, roast for five minutes, add sugar. Coconut ladoo recipe - Also known as nariyal ladoo these are a popular Indian festive delight made Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener. Coconut has to be the star ingredient in the dish we choose. As my daughter's academic year came Beetroot renders a nice sweetness and colour to the ladoos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook coconut beetroot laddoo using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Coconut beetroot laddoo:
  1. Prepare 150 gms grated coconut
  2. Get 100 gms sugar
  3. Get 1 beetroot medium sized
  4. Prepare 1 cardamom powder
  5. Take 1 cup milk
  6. Take 2 tbsp dry fruit powder
  7. Prepare 2 tbsp ghee

It makes up for an ideal healthy dessert and a good way to include beet in your diet. Coconut Ladoo is one of my favorite coconut dessert recipe to date. Just a few ingredients, a few minutes in the kitchen and you are ready for a heavenly experience with soft-on-bite rich coconut. Easy Beetroot Laddoo Recipe: Step by Step Beetroot Laddoo Recipe, Tips to make Beetroot Laddoo is a fusion recipe, made with beetroot, coconut, semolina, sugar, ghee and cardamom.

Steps to make Coconut beetroot laddoo:
  1. Take deep pan add desi ghee once it is hot add grated coconut, roast for five minutes, add sugar.Mix well
  2. Add milk to cooked and grated beetroot.mix well and add this to coconut mixture.
  3. Mix well and cook till becomes thick, once the milk mix well with mixture add dry fruit powder and cardamom powder.switch of the flame when the mixture will start leaving the pan.
  4. Once it will cool down make ladoos.Decorate with silver foil.

Just a few ingredients, a few minutes in the kitchen and you are ready for a heavenly experience with soft-on-bite rich coconut. Easy Beetroot Laddoo Recipe: Step by Step Beetroot Laddoo Recipe, Tips to make Beetroot Laddoo is a fusion recipe, made with beetroot, coconut, semolina, sugar, ghee and cardamom. And laddoos like this Coconut Laddoo are also easy to make. Immensely rich and tasty, this Coconut Laddoo has a luxuriant milky flavour and an exciting mouth-feel that combines the crunch of. This time I choose "Beetroot Laddoo or Beet Raava Laddu" for festival season under dessert from Beetroot helps to reduce blood pressure and heart attack problems.

So that is going to wrap it up for this special food coconut beetroot laddoo recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!