Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, beetroot chaas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beetroot Chaas is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Beetroot Chaas is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have beetroot chaas using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beetroot Chaas:
- Make ready 3 cup yogurt
- Prepare 1 cup chopped beetroot
- Get 3 cup water
- Make ready Salt as per taste
- Take 1/2 tsp black salt
- Make ready 1/2 tsp chopped ginger
- Prepare 2 chopped green chillies
- Get 1 tbsp oil
- Take 1 tsp mustard seeds
- Get Handful curry leaves
Steps to make Beetroot Chaas:
- First wash and peeled the beetroot then cut into small pieces then pour water in a pan boil it put the chopped beetroot when the beetroot gets tender turn off the flame cook it down completely
- Then in a blender add the boiled beetroot along with water then add chopped ginger and green chillies blend until smooth then strain the liquid from the mixture now in a bowl add yogurt using a whisker whisk until smooth add spoon of water then add
- Then add salt according to your taste,again whisk it until smooth then pour it in the glass,now in another pan add oil add mustard seeds and curry leaves pour the tempering in the glass.. served chilled…
So that’s going to wrap it up with this special food beetroot chaas recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
