Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, beetroot masala. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beetroot masala is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Beetroot masala is something which I have loved my whole life. They are nice and they look wonderful.
Beetroot Masala Recipe in Tamil/ Healthy recipes/Chettinad Style Beetroot Masala/பீட்ரூட் மசாலா. lentil made masala vada, but has all the goodness of beetroot into this vada as an additional taste factor. Except for Beetroot Halwa (which I absolutely adore), I cannot imagine consuming beets in any savoury way. That all changed when I tried my hand at this Spicy Masala Beet Gel. Beetroot is one of my favorite vegetable and I must have said this umpteen times by now, you have to see the beets recipe I posted, Beetroot Juice, Beets Soup, Beets Cutlet.
To get started with this recipe, we have to first prepare a few ingredients. You can have beetroot masala using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beetroot masala:
- Take 3 small beetroots
- Prepare 1 strand curry leaves
- Prepare 1 tsp mustard seeds
- Get 1 tsp cumin seeds
- Make ready as per taste Salt
- Get as required Oil
- Get 1/2 cup moongdal
- Take as required Water
- Get 1/2 tsp cumin powder
- Prepare 1/2 tsp coriander powder
- Make ready 1/2 tsp garam masala
- Get Pinch hing
- Take 1 onion
- Get 1 green chilli
Beetroot Masala Dosa or Chukandar Dosa is a crispy, perfect, aromatic, flavourful, delicious dosa prepared by adding beetroot puree to regular dosa batter and has a potato masala filled in it. Potato Masala is one item that is made often as a side for puri and a stuffing for masala dosa. Adding another vegetable like beetroot along with potatoes adds to the nutritional value of the dish. Flavorful and colorful Beetroot Masala Chicken tastes amazingly delicious and will be a perfect treat for chicken lovers.
Steps to make Beetroot masala:
- First take a pan add oil add cumin and mustard seeds.
- After that add curry leaves and onion and saute it and cook then add All powdered masala and beetroot and mix and cook for ten minutes.
- It's ready to eat.
Adding another vegetable like beetroot along with potatoes adds to the nutritional value of the dish. Flavorful and colorful Beetroot Masala Chicken tastes amazingly delicious and will be a perfect treat for chicken lovers. Rinse the Beetroot thoroughly and drain out the water. Add the Masala Powder and cook till the Tomato become mushy. Add the cooked Beetroot and very little water.
So that is going to wrap this up for this special food beetroot masala recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
