Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beetroot humus. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beetroot humus is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Beetroot humus is something which I have loved my whole life. They are nice and they look wonderful.
Super creamy roasted beet hummus featuring a whole roasted beet, lemon, and plenty of garlic flavor. Perfect with chips, pita, or veggies or as a sandwich spread. Colorful beet hummus made with red beets, tahini, lemon, and garlic. Great with pita chips or That only means there is more of this beet hummus for me.
To begin with this recipe, we must first prepare a few components. You can cook beetroot humus using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beetroot humus:
- Make ready 1 beetroot cut and roasted in oven
- Take 2 cups boiled chickpea
- Take 5 Cloves garlic
- Make ready 1 tsp roasted sesame seeds
- Make ready few drops of lemon juice
- Get 1-2 tsp curd
- Take as required Extra virgin olive oil
- Prepare 1 tsp cumin powder
- Take to taste Salt
- Make ready 1 tsp paprika
- Get as required Flax seeds and sesame seeds to garnish
This vibrant and nutritious beetroot hummus is for great for dipping, or use as a filling for these vegan sandwiches. For this recipe you will need a food processor. See recipes for Roasted Beetroot Hummus, Easy Beetroot Hummus too. Reviews for Photos of Beetroot Hummus.
Steps to make Beetroot humus:
- Pressure cook the chickpeas for atlest 10 whistles. Preferably remove skins, and mash it with fork and keep
- In the grinder, grind the roasted sesame seeds, powder it to fine.
- Add the roasted beetroot, garlic, lemon juice, extra virgin olive oil cumin powder and salt to it and grind it again.
- Add the mashed chickpeas and grind it till they are creamy. Try not to add water.Adjust with Curd and lemon juice and bring it to balance. Add water only if required
- While serving, make a round pattern, drizzle with extra virgin olive oil, sprinkle paprika, and garnish with Flax seeds and sesame seeds.
See recipes for Roasted Beetroot Hummus, Easy Beetroot Hummus too. Reviews for Photos of Beetroot Hummus. This freezable hummus is a great way of using up a glut of beetroot and makes a vibrant, healthy snack. PS: If you make beet hummus my way, don't forget to tag me on Instagram (tag me as I baked mine. Beetroot Hummus Hack: This hummus is made with roasted beets but you can skip this step and simply buy the vacuum sealed pre-cooked beets found in most supermarkets.
So that is going to wrap it up for this exceptional food beetroot humus recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
