Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beetroot cutlet. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beetroot cutlet is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Beetroot cutlet is something that I’ve loved my entire life.
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To get started with this recipe, we have to prepare a few ingredients. You can have beetroot cutlet using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beetroot cutlet:
- Take 1 Small finely chopped beetroot
- Get 1 finely chopped carrot
- Get 2 small boiled mashed potatoes
- Get 1/2 cup soaked poha
- Get 1/2 tsp grated ginger
- Take 1 chopped chilli
- Take 1/4 cup mashed paneer (optional)
- Prepare 1 chopped onion(optional)
- Get 1/4 tsp garam masala or black pepper powder
- Prepare 1/4 tsp roasted jeera powder
- Make ready 1/2 cup or little bit less wheat bread crumbs.
- Make ready 2 tbsp Semolina for covering cutlets
- Get as required Oil for shallow frying
- Prepare 1/6 tsp chat masala
- Take to taste Salt
- Get 1/4 tsp garam masala or black pepper powder
- Get 1/2 cup roasted crushed peanuts
- Take 2 tsp corn flour
This beetroot cutlet is soft and juicy from the inside and slightly crisp on the outside with the layer of breadcrumbs. Love the fact that they freeze so well and are available to pull out of the freezer as and. Healthy Beetroot Cutlet (V-GF): This delicious and gorgeous looking Valentine's inspired cutlet/patties are a healthy mix of beetroot, seasonal veggies along with some light spices. Beetroot cutlets are a nice way of including the healthy beetroot in your diet.
Instructions to make Beetroot cutlet:
- Take all ingredients (Except Suji and Oil).Mix it well.
- Make a shape of cutlet, cover both the sides with suji and shallow fry the cutlet till they turn golden brown.
- Serve with tomato sauce, chutney or mayonnaise
Healthy Beetroot Cutlet (V-GF): This delicious and gorgeous looking Valentine's inspired cutlet/patties are a healthy mix of beetroot, seasonal veggies along with some light spices. Beetroot cutlets are a nice way of including the healthy beetroot in your diet. Cutlets are a great way to disguise any vegetable which is not looked at otherwise. Appetizing and pretty patties prepared by a delectable combination of boiled potatoes, peas and beetroot. These crisp from outside and soft inside delicious.
So that’s going to wrap this up with this exceptional food beetroot cutlet recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
