Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, stuff beetroot roll. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Stuff Beetroot Roll is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Stuff Beetroot Roll is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook stuff beetroot roll using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stuff Beetroot Roll:
- Prepare 1 large size beetroot
- Take 2 tablespoons hung curd
- Make ready to taste Salt
- Take 1 teaspoon roasted cumin seeds powder
- Make ready 1 handful chopped coriander leaves
- Make ready 1 green chilli finely chopped
- Get 1/2 teaspoon black pepper
- Prepare as required Oil for roasting
Instructions to make Stuff Beetroot Roll:
- Peel beetroot and cut it into thin slices like chips.
- Heat a pan and add 1 tablespoon oil. Put beetroot slice on it and roast it from both the sides for one minute and sprinkle some salt on it and keep it aside.
- Now take a bowl and add hung curd and add cumin powder, salt, black pepper, coriander leaves, green chilli and mix everything well.
- Our stuffing is ready. Now take a teaspoon of stuffing and spread it on beetroot slice and roll it.
- Repeat this process for all of the remaining chips. - Now our Stuffed Beetroot Roll is ready to serve.
So that is going to wrap it up with this exceptional food stuff beetroot roll recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
