Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beetroot paratha. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
healthy paratha recipe is beetroot paratha known for its flavour, taste and obviously colour..beetroot paratha recipe. it includes recipes like malabar paratha, aloo paratha, gobi paratha, paneer paratha, aloo gobi paratha, mooli paratha and palak paratha. in addition, i request you to. Whole Wheat Beetroot Paratha is a delicious paratha which you can pack into your office or kids lunch boxes. These healthy and nutritious parathas can be served with a pickle and raita of your choice. Beetroot paratha recipe - Healthy & colorful beetroot paratha for toddlers and kids.
Beetroot paratha is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Beetroot paratha is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have beetroot paratha using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beetroot paratha:
- Get 4-5 cup flour
- Prepare 3 medium size beetroot
- Take to taste Salt
- Prepare 2 tbsp oil (for moyan)
- Take 2 tbsp gram flour
- Make ready 1/2 tsp ajwain
- Take 1 tsp til
- Make ready 1 tsp ginger, green chilli paste
- Take 2-3 tsp red chilli powder
- Prepare As required Ghee / oil for frying
- Get 1/2 tsp Garam masala
Beetroot paratha is a wonderful way of adding beetroot in your diet. Beetroot paratha recipe - a healthy whole wheat paratha recipe using beetroots. This paratha or Indian flat bread has beetroots added to it and is flavored with spices. Beetroot paratha is a beautiful bright colored paratha that is healthy and delicious too.
Instructions to make Beetroot paratha:
- Peel the beetroot and wash it and grind it. Take a plate and put the flour in the plate. Mix all the ingredients in it. Then put the oil and beetroot paste and make a dough.
- Hot the pan. And take small amount of flour then roll it. Then put the paratha on the hot pan and put some oil in both sides of paratha.
- Like this only make all the paratha’s. Ready tasty and healthy beetroot paratha.You can keep this for kids tiffin.
This paratha or Indian flat bread has beetroots added to it and is flavored with spices. Beetroot paratha is a beautiful bright colored paratha that is healthy and delicious too. Serving with an accompaniment of curd or curries will enhance its taste even more. Beetroot paratha is a delicious whole wheat flatbread stuffed with a spiced and savory beetroot filling. There are many variations of stuffed parathas and this beet flatbread is one such healthy variation.
So that is going to wrap it up for this special food beetroot paratha recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
