Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, beet greens. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Beet Greens is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Beet Greens is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have beet greens using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beet Greens:
- Get bunches beet greens with steams
- Take extra-virgin olive oil
- Make ready minced garlic
- Make ready crushed red pepper flakes
- Take freshly ground black pepper
- Take salt
- Take quartered lemons
Instructions to make Beet Greens:
- Bring a large pot of lightly salted water to a boil
- Add the beet greens, and cook uncovered, boiling about 2 minutes until tender
- Drain then immediately immerse in ice water for several minutes until cold to stop the cooking process
- Once the greens are cold, drain well, and coarsely chop
- Heat the olive oil, garlic and red pepper flakes in a large skillet over medium heat about 1 minute
- Add greens Cook just until greens are hot
- serve with lemon wedges
So that is going to wrap it up with this special food beet greens recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
