Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, mongolian beet salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mongolian Beet Salad is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Mongolian Beet Salad is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have mongolian beet salad using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mongolian Beet Salad:
- Make ready Beets
- Make ready Onion
- Get Salt, pepper, vinegar, soy sauce
- Prepare Olive oil (or vegetable oil)
Steps to make Mongolian Beet Salad:
- Peel the beets into long, thin slices using a slicer. Cut the onion into strips.
- Heat a fairly large amount of oil in a frying pan and stir-fry the beets and onion. Cook until the beets have become tender and soft.
- Combine the seasonings to taste in a separate bowl and add to the pan. The soy sauce brings out the beets' flavor and is very delicious!
- Let the salad sit for several hours to allow the flavors to blend, then serve.
So that’s going to wrap this up for this special food mongolian beet salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
