Red Yam Potato Cream Soup
Red Yam Potato Cream Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, red yam potato cream soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Here is how you can achieve that. So that's going to wrap it up with this exceptional food red yam potato cream soup recipe. I am confident you will make this at home. Red Yam Potato Cream Soup. onions•Red Yam potato•Potato•Big carrot•Red Chillies•oil (corn, sunflower or olive)•coriander seeds•Spring of dill on top.

Red Yam Potato Cream Soup is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Red Yam Potato Cream Soup is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have red yam potato cream soup using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Red Yam Potato Cream Soup:
  1. Make ready onions
  2. Take Red Yam potato
  3. Make ready Potato
  4. Get Big carrot
  5. Prepare Red Chillies
  6. Get oil (corn, sunflower or olive)
  7. Get coriander seeds
  8. Get Spring of dill on top
  9. Make ready Condensed chicken broth (Campbell's or any)
  10. Take Water

Yam/Golden Potato Soup recipe - I enjoy my recipe, as one can serve it cold like a Vichyssoise. Creamy Potato Soup - so simple and all-homemade, with carrots, celery, potatoes, milk, butter, flour, and bacon. perfect comfort food with no canned cream-of-anything soups. Now add the yams, potatoes and vegetable broth or water. Bring to a boil and then reduce heat to medium low.

Instructions to make Red Yam Potato Cream Soup:
  1. Dice onions, potatoes, carrot, Chillies.
  2. Add coriander seeds, oil, mix all the ingridients.
  3. Pour condensed chicken broth and water.
  4. Mix again and leave in a slow cooker for 1 hour (slow cooking mode)
  5. In 1hr. Pour your soup into mixer and mix hard while it is hot. Serve on a plate with a spring of dill on top.

Now add the yams, potatoes and vegetable broth or water. Bring to a boil and then reduce heat to medium low. Simmer until the yams and potatoes are cooked and soft then remove Return the soup to a pot and re-heat if serving immediately, or transfer to storage containers and refrigerate or freeze. Yam or sweet potato leaves are an underrated leafy vegetable. You probably won't find them at American grocery stores, as they are usually considered a throwaway A quick soup recipe with yam leaves and dried salted shrimp is below for a traditional Vietnamese home-cooked family-style meal.

So that’s going to wrap this up for this special food red yam potato cream soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!