Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, red rava upma (goduma rava upma). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Red rava upma (goduma rava upma) is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Red rava upma (goduma rava upma) is something that I’ve loved my entire life. They’re fine and they look fantastic.
Godhumai rava upma is a staple breakfast at home, filling and nutritious with vegetables added to it. As wheat rava (godhumai rava is not refined, it has more nutrition in it comparatively to rava (Semolina). I started liking godhuma rava upma only after I started cooking. Wheat Rava Upma serves a quick & healthy breakfast or dinner!
To get started with this recipe, we have to first prepare a few ingredients. You can cook red rava upma (goduma rava upma) using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Red rava upma (goduma rava upma):
- Prepare red rava
- Get water
- Get Slit green chillies
- Make ready Red chiiles
- Get Roasted peanuts
- Make ready Mustard seeds
- Take Urad dal
- Take Chana dal
- Take Curry leaves few
- Take Salt as per taste
- Get Oil 4 tsp (big)
- Take Ginger 1 inch cut into small pieces
- Get Onions 1 medium
- Prepare Red chilli powder
Adding vegetables makes this upma even more healthier. Healthy delicious Godhumai rava/Wheat rava upma is ready to be served. Serve it hot with coconut chutney and enjoy This wheat rava upma is dedicated for weight watchers. Weight watchers, this morning you can try out this yummy breakfast recipe, wheat rava upma.
Instructions to make Red rava upma (goduma rava upma):
- Take a vok add oil & peanuts & chana dal roast them for a minute then add mustard seeds, urad dal.
- Aftrr that add curry leaves slit green chillis red chllis whole & ginegr- onion pieces.saute it till it is turns translucent.
- Add salt then later add chilli powder.
- Add water and close with the lid & wait till wtarr comes to boil.
- Remove the lid & when qater is boiling add red rava slowly but keep mixing.& then close lid for 2 - 3 minutes.
- Then check and switch off the stove.
- Ready to serve. Can add sugar and pickle mostly southindians eat with ginger pickle 😋😋
- (Can add raosted cashews qhile roasting peanuts) i didnt used.
Serve it hot with coconut chutney and enjoy This wheat rava upma is dedicated for weight watchers. Weight watchers, this morning you can try out this yummy breakfast recipe, wheat rava upma. Wheat Rava Upma / Godhuma Rava Upma - Healthy Treat. As much as possible, I try to inject more energy into it. Due to its health benefits, I prefer this upma than the regular sooji/rava upma.
So that’s going to wrap it up for this special food red rava upma (goduma rava upma) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
