Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, lauki gosht. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Lauki gosht is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Lauki gosht is something that I have loved my entire life.
How to make Lauki gosht traditional style Very easy delicious and healthy and quick recipe by zaika-e-Lucknow. Bottle gourd with meat or Bottle gourd with. It's cooked with tender mutton on the bones and bottle gourd. You can make this Lauki Gosht recipe in an Instant Pot, pressure cooker or stove top.
To begin with this particular recipe, we must first prepare a few ingredients. You can have lauki gosht using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lauki gosht:
- Take Meat
- Prepare Lauki/ bottle gourd
- Get Onion 1 sliced
- Prepare Ginger garlic paste
- Get Tomatoes 2 chopped
- Make ready Ground spices
- Make ready Zeera
- Get Salt to taste
- Take Red chilli
- Prepare Turmeric
- Take Green chillies
- Make ready Coriander powder
- Prepare Green coriander
Prepare the dish as per the Lauki Gosht Recipe in Urdu from top chefs and add the true flavor or taste to your food. Lauki Gosht Recipe, Learn how to make Lauki Gosht (absolutely delicious recipe of Lauki Gosht How to make Lauki Gosht. Chef: Mohammed Nafeesh - Courtyard Bengaluru Outer Ring Road. LAUKI GOSHT RECIPE is a tasty dish.
Steps to make Lauki gosht:
- Add Zeera and ground spice fry onion until light brown.add meat and fry well
- Add tomatoes and all the spices fry in high flame until the oil separates.
- Now add water when the water starts to boil cover it and cooked until the meat is tender.(Medium flame).
- When meat is cooked add bottle gourd.and fry in high flame add green chillies.when the oil separates if you want gravy add 1 cup water and cooked in low flame for 5 minutes.
- Add ground spices powder and green coriander. served with parhata
Chef: Mohammed Nafeesh - Courtyard Bengaluru Outer Ring Road. LAUKI GOSHT RECIPE is a tasty dish. It is a common recipe in Pakistan. It is prepared with fresh bottle gourd & mutton and cooked. Lauki Gosht recipe is the combination of bottle gourd with beef cooked in a rich spicy gravy.
So that’s going to wrap this up with this special food lauki gosht recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
