Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, dhakaiya chicken teheri š. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Dhakaiya Chicken Teheri š is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Dhakaiya Chicken Teheri š is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook dhakaiya chicken teheri š using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dhakaiya Chicken Teheri š:
- Make ready Radhuni biryani masala 1/2 of 1 packet
- Make ready chinigura rice soaked in water
- Take red lentil soaked in water
- Make ready ginger-garlic paste
- Get chopped onions
- Take green chillies
- Make ready yogurt
- Get ghee
- Get raisin
- Make ready nut paste
- Get warm water
- Make ready chicken with bone
- Take Salt as required
- Prepare kewra water
Instructions to make Dhakaiya Chicken Teheri š:
- Wash the chicken and take it in a bowl. Put chopped onions, nut paste, ginger garlic paste, oil, salt as required, radhuni biryani masala, yogurt into it and give it a perfect mix.
- Now, take a frypan, put some oil and put the mixchure into it. saute it properly. Now, put soaked red lentil with chinigura rice into it. Add raising, green chillies, kewra water, salt as required and 1.5 litre warm water into it.
- Cook it covering the pot in a low flame. When it's 100% done, stop the flame.
- Spread ghee on the top. Cover more 1 minute. Now serve it hot with salad. Enjoy.
So that is going to wrap it up with this exceptional food dhakaiya chicken teheri š recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
