Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, dum ka mutton - gravy - hyd style. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Dum ka Mutton - Gravy - Hyd Style is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Dum ka Mutton - Gravy - Hyd Style is something that I’ve loved my whole life.
Mutton Afghani Gravy : ab korme ki jagah try kare or ye ban jaegi aapki favourite Hyderabadi Dum Ka Gosht l DUM KA GOSHT l Authentic Recipe l Recipe By Mrs. Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy.
To begin with this recipe, we have to prepare a few components. You can cook dum ka mutton - gravy - hyd style using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dum ka Mutton - Gravy - Hyd Style:
- Prepare Mutton
- Take curd
- Make ready large Tomatoes
- Prepare Medium sized Onions
- Get Coriander leaves
- Make ready Few Mint
- Get Green Chillies
- Get Ginger and Garlic Paste
- Make ready Turmeric powder
- Prepare Red chilli powder
- Take As required Cooking Oil
- Take Salt
We are very happy to meet you on this blog. Today, we will share a common recipe of mutton gravy with our own style of cooking. Mutton Kuzhambu - South Indian style Mutton gravy. · Lamb curry or mutton curry is a dish of slow cooked lamb in a spicy gravy. This Indian style mutton curry recipe is a step by step guide to cook really flavorful & tender lamb that is succulent & delicious.
Steps to make Dum ka Mutton - Gravy - Hyd Style:
- Wash mutton peices and marinate with ginger garlic paste, salt, turmeric powder and red chilli powder.
- Deep fry onions till they turn brown colour and keep it aside to cool it off in freezer for few minutes. Remove excess oil which remains after deep fry.
- Pour the remained excess oil in a pan and add marinated mutton curd, cut tomatoes, green chillies, coriander and mint leaves. Take out the onions and crush them before adding them. Mix well
- Pour them in a pressure cooker till 5-6 whistle on low flame so that mutton is cooked. Serve hot and enjoy with roti, bread or rice.
Mutton Kuzhambu - South Indian style Mutton gravy. · Lamb curry or mutton curry is a dish of slow cooked lamb in a spicy gravy. This Indian style mutton curry recipe is a step by step guide to cook really flavorful & tender lamb that is succulent & delicious. Mutton gravy is a recipe which we all crave to eat with rice or roti. Mutton gravy recipe can be made in various ways but here I have not used onions and tomatoes to make the gravy but have prepared the dish in a different style. Mutton gravy recipe - this curry is full of flavor and really simple.
So that’s going to wrap this up with this special food dum ka mutton - gravy - hyd style recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
