New Orleans Style Red Beans & Rice (Instant Pot)
New Orleans Style Red Beans & Rice (Instant Pot)

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, new orleans style red beans & rice (instant pot). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

New Orleans Style Red Beans & Rice (Instant Pot) is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. New Orleans Style Red Beans & Rice (Instant Pot) is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook new orleans style red beans & rice (instant pot) using 16 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make New Orleans Style Red Beans & Rice (Instant Pot):
  1. Get White Onion, finely chopped
  2. Make ready Green Bell Pepper, finely chopped
  3. Get Red Bell Pepper, finely chopped
  4. Take Celery Stalks, finely chopped
  5. Make ready Dried Red Kidney Beans
  6. Get Bay Leaves
  7. Take Garlic, minced
  8. Get Thyme Leaves
  9. Take Louisiana Cajun Seasoning
  10. Take Chicken Broth
  11. Make ready Water
  12. Take Andouille Sausage (Pork)
  13. Take Sweet Cream, Salted Butter
  14. Get Tabasco Sauce
  15. Get Salt
  16. Get Ground Black Pepper
Instructions to make New Orleans Style Red Beans & Rice (Instant Pot):
  1. Add onion, bell peppers, celery, garlic, beans, bay leaves, thyme leaves, chicken broth & water to the Instant Pot.
  2. Stir until well combined.
  3. Close & lock the lid.
  4. Turn steam release handle to ensure pot is sealed.
  5. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 25 minutes.
  6. Press steam release handle down for Quick Release.
  7. Press CANCEL.
  8. Rinse lid under cold water.
  9. Stir sliced Andouille into the pot.
  10. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 15 minutes.
  11. Allow Natural Release (about 30 minutes).
  12. Press SAUTÉ—Normal.
  13. Add butter.
  14. Cook until combined, stirring occasionally.
  15. Press Cancel (Keep Warm: On)
  16. Mash lightly with potato masher.
  17. Add Tabasco, salt, & black pepper to taste.
  18. Serve topped with a scoop of cooked white rice.

So that’s going to wrap it up for this exceptional food new orleans style red beans & rice (instant pot) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!