Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, red beef stroganoff. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Red Beef Stroganoff is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Red Beef Stroganoff is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have red beef stroganoff using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Red Beef Stroganoff:
- Prepare salted butter, not margarine
- Take stew beef, cut into bite size pieces
- Prepare large yellow onion, cut onion in half then slice
- Prepare regular or 1 large package of sliced mushrooms of your choice
- Get any tomato soup, i.e. Campbells
- Take tomato paste
- Get sour cream
- Make ready Egg Noodles
- Get Couple of dashes of Worcestershire sauce
- Take Seasoning salt to your taste
- Make ready \4 teaspoon Red pepper flakes optional
- Get \8 teaspoon cayenne pepper sauce optional
Instructions to make Red Beef Stroganoff:
- Melt butter in large skillet. Add beef, onions, mushrooms, and all seasonings but hot sauce and cook over medium heat till beef is cooked through. Do not drain or strain. Turn to low and add the cans of tomato soup and tomato paste, mixing well and let it simmer covered about 25-30 mins, stirring often until onions are soft and transparent. Make egg noodles, drain. Remove stroganoff from heat, mix in sour cream and let it sit about 5 minutes. Scoop over egg noodles or rice.
So that is going to wrap it up with this special food red beef stroganoff recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
