Red Hot Sauce
Red Hot Sauce

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, red hot sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Red Hot Sauce is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Red Hot Sauce is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have red hot sauce using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Red Hot Sauce:
  1. Get Tabasco or Serrano chillies stemmed
  2. Make ready garlic
  3. Get onion
  4. Take salt
  5. Make ready vegetable oil
  6. Prepare water
  7. Make ready white vinegar

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Steps to make Red Hot Sauce:
  1. Mince garlic and onion in a food processor/blender. Coarsely mince chilli in blender.
  2. Combine chilies, garlic, onion, salt and oil in a medium saucepan on high heat.
  3. Saute for 3 minutes.
  4. Add water and cook for another 20 minutes stirring occasionally, until chilies are softened and water is almost evaporated.
    • Optional step * Add another half cup of water. Then transfer mixture to a crockpot or slow cooker and simmer on low for up to 8 hours.
  5. Remove from the heat, cover and allow mixture to cool to room temperature.
  6. Puree mixture in a blender til smooth. With blender still running add vinegar through feed tube in a steady stream.
  7. Season to taste. Strain through a fine metal sieve and funnel into steralized bottles or jars, secure with airtight lids and store in refrigerator. Lasts up to 6 months, best after 2 weeks.

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So that’s going to wrap it up for this exceptional food red hot sauce recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!