Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, red bell pepper and egg sandwich. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Red Bell Pepper and Egg Sandwich is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Red Bell Pepper and Egg Sandwich is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have red bell pepper and egg sandwich using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Red Bell Pepper and Egg Sandwich:
- Get Egg
- Get half of one Red bell pepper
- Prepare Salt
- Take ＊Mayonnaise
- Prepare to 4 drops ＊Tabasco sauce
- Prepare White bread (from a 5 or 6 pack)
Instructions to make Red Bell Pepper and Egg Sandwich:
- Boil some water in a pot. Drop in the egg and let it boil on low heat for 10 minutes, then place in cold water to cool.
- Remove the stem and seeds from the bell pepper and chop into 1 cm chunks. Mix in a pinch of salt and let sit for 10 minutes to absorb the flavor.
- Peel the boiled egg and separate the yolk and white. Chop the white into small pieces with a fork. (It's easier than using a knife.)
- Wrap the bell peppers from Step 2 in a paper towel to thoroughly drain.
- Mix together the egg, bell pepper, and ＊ ingredients in a bowl. (The egg yolk will break up on its own as you mix.)
- Cut the bread slices in half and then cut the inside to create a pouch. Stuff with the mixture from Step 5 and enjoy!
So that is going to wrap it up with this special food red bell pepper and egg sandwich recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
