Red Pasta Sauce
Red Pasta Sauce

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, red pasta sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Red Pasta Sauce is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Red Pasta Sauce is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have red pasta sauce using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Red Pasta Sauce:
  1. Make ready dry basil
  2. Prepare dry oregeno
  3. Get dry rosemary
  4. Make ready dry thyme
  5. Prepare salt
  6. Make ready black pepper
  7. Take large cloves of garlic minced
  8. Make ready medium onion
  9. Make ready medium/large green bell pepper
  10. Take ground beef
  11. Get olive oil
  12. Prepare Worcestershire sauce
  13. Make ready tomato paste
  14. Take no soduim added crushed tomatoes
  15. Take Water
  16. Get or box of pasta of choice
Steps to make Red Pasta Sauce:
  1. Heat a large pot on medium high
  2. Chop green pepper and onion
  3. Pour the olive oil into the hot pot. Dump in the onion and pepper and stir. Turn heat to meduim and saute for 2-3 minutes
  4. Mean while smash, cut and mince garlic. You can also measure out your spices in this time.
  5. After the 2-3 minutes, add all the spices, garlic, and Worcestershire sauce and stir
  6. Add the ground beef. Stir and chop the meat up with the spoon untill the meat is browned.
  7. After the meat has browned, add the crushed tomatoes and tomato paste. Take the empty crushed tomato can and fill it HALF full with water. Dump the water on the pot. Now, stir it all up. - ~The tomato paste will thicken up the water in the sauce. If you like really thick sauce, you don't have to add the water
  8. When the sauce begins to bubble; stir it, cover it, and turn it down to medium/low. Let it simmer for 30 minutes so all the flavors mix up together! šŸ’– - NOTE: If you don't cover your sauce…. It will explode everywhere šŸ˜‘
  9. In the mean time you can boil some water for your favorite pasta to go with the delicious sauce. Cook pasta according to the directions on the package. I love this pasta šŸ˜~~~~~>
  10. There you have it…easy and delicious sauce you can make yourself šŸ™ŒāœØšŸ˜Ž
  11. I use Dei Fratelli canned tomatoes. They have no added sodium an less preservatives than most of the organic brands and cheaper. The only ingredients are tomatoes and citric acid. Publix brand is the grocery store brand tomato paste with low sodium and only one ingredient…tomatoes šŸ˜Š

So that is going to wrap this up for this exceptional food red pasta sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!