Spinach Quiche
Spinach Quiche

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spinach quiche. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spinach Quiche is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Spinach Quiche is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have spinach quiche using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Quiche:
  1. Prepare 6 Large Eggs
  2. Take 1 1/2 Cups heavy cream
  3. Prepare 6 Strips cooked bacon, or 1/2 pound of spicy breakfast sausage. I switch it up
  4. Get 2 Cups Swiss cheese
  5. Make ready 1 Pie crust
  6. Prepare 1 Bunch fresh spinach
  7. Get Salt, pepper, and crushed red pepper to taste. I like it spicy
Instructions to make Spinach Quiche:
  1. In a mixing bowl, beat the eggs, then mix in the cream, sprinkle in the S&P to taste, and then the crushed red pepper (optional)
  2. Grease the pie pan, and lay in the crust.
  3. Cut up the spinach, I leave mine in the bunch and use kitchen shears (I find that easier and less of a mess), then layer the spinach, cheese, and meat. It should make about 3 layers.
  4. Pour egg mixture over the layers until it reaches the top, and all the goods are covered.
  5. Bake at 375 for 35 to 45 minutes.

So that is going to wrap this up for this exceptional food spinach quiche recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!