Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, smothered red potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Smothered Red Potatoes is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Smothered Red Potatoes is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have smothered red potatoes using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Smothered Red Potatoes:
- Make ready red potatoes
- Take yellow onion
- Get green bell pepper
- Make ready red bell pepper
- Take oil
Instructions to make Smothered Red Potatoes:
- preheat skillet and add oil
- cut potatoes in quarters (skin on)
- slice green and red pepper into strips
- add onions and peppers to oil and cook until softened
- add red potatoes to other veggies, season with creole seasoning, garlic powder and blk pepper, let them cook until they start to brown
- when potatoes start to brown take spatula and turn potatoes and let them brown on other side
- once they have browned on both sides turn your fire down to low and put a top on them and let them smother for about 20 mins or until tender
- also if you feel its too much oil do not hesitate to drain oil from potatoes leaving enough so they dont stick
- u can also add bacon or sausage and cheese if you desire
So that is going to wrap it up for this special food smothered red potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
