Kerala style beetroot thoran
Kerala style beetroot thoran

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, kerala style beetroot thoran. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Beetroot thoran recipe with video - Simple and delicious kerala style beetroot stir fry recipe. Thoran is a coconut based simple stir fry dish from kerala cuisine that can be made with most vegetables like beetroot, carrot, beans, cabbage, raw banana and unripe jack fruit. Beetroot thoran is a traditional Kerala dry vegetable recipe.simple and tasty. Beetroot Thoran or Kerala Style Beetroot stir-fry recipe is an easy recipe you can prepare in hurry with cooked white rice or brown rice combined with avial, rasam, moru kaachiyathu (spiced buttermilk), sambar, fish curry etc.

Kerala style beetroot thoran is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Kerala style beetroot thoran is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook kerala style beetroot thoran using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kerala style beetroot thoran:
  1. Prepare medium beetroot finely chopped
  2. Get small onion finely chopped
  3. Make ready curry leaves
  4. Prepare mustard seeds
  5. Take garlic cloves thinly sliced
  6. Get oil
  7. Get chopped coriander leaves
  8. Get Masala
  9. Take coriander powder
  10. Prepare turmeric powder
  11. Make ready grated coconut

The addition of coconut oil in this recipe gives Beetroot Thoran is a combination of beetroot, coconut, and some India Spices. In Kerala, any vegetable that is stir-fried along with grated. Kerala-Style Beetroot Thoran is now ready. This is a great recipe to make in larger quantities since grating beets is much easier than chopping a bunch of vegetables.

Instructions to make Kerala style beetroot thoran:
  1. Heat a pan with oil, add mustard seeds and let it sputter
  2. Add dried red chillies, garlic, and curry leaves to the pan
  3. Add chopped onions, coriander powder and saute for 3 minutes
  4. Add the chopped beetroot, mix and cook for seven minutes
  5. Add salt to taste, grated coconut and mix well
  6. Cook for another two minutes. Garnish with chopped coriander leaves

Kerala-Style Beetroot Thoran is now ready. This is a great recipe to make in larger quantities since grating beets is much easier than chopping a bunch of vegetables. Beetroot Thoran goes really well with Kerala Sambar but on this particular day, I served it with Tomato Juice Rasam and Tawa Yam Fry. Beetroot Thoran recipe - a delicious Kerala style beetroot stir fry with coconut and spices. Thoran is a vegetable stir-fry that is popular in Kerala and is one of the dishes served for Onam Sadya.

So that is going to wrap it up with this exceptional food kerala style beetroot thoran recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!